Inspired by the complex tea cultures of northwestern Africa, our Moroccan Mint combined high quality mint leaves and pingshui gunpowder into a refreshing drink that doesn’t overwhelm the natural flavor of the tea. This perfect blend balances crisp mint flavors and aroma with our Temple of Heaven green tea into a treat that can be served hot or iced. For a more traditional flair, brew with a touch of sugar, and pour into cups with fresh mint leaves.
- Pairs well with spicy foods, chicken dishes, and ice cream
- Steep Time: 180° for 4 minutes
- Green tea and spearmint